2016 Mother's Day Brunch Menu

Adults $30 adults or a party of 4 for $100 / kids under 12 years $15

Crudités with dips and imported cheeses

Fresh cut fruit and berries

Braised brisket with wild mushroom Rosemary pan jus

Lavender and ginger glazed carrots 

Wild Mushroom and Asparagus Primavera with Penne Pasta

Parsley white truffle mashers 

Shrimp and Grits Stuffed Salmon 

Mini omelets 

Ratatouille Frittata 

Blueberry and mint pancakes with gingered honey 

White chocolate and curried peach bread pudding